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Nature/Nurture? How About Market/Execution?

February 15th, 2009 | Posted in Latest posts, Thoughts | No Comments

Yesterday, I met with a buddy of mine for coffee.  He had a great thought, that I thought I’d share about why companies that build in downturn markets become the dominant players when the market rebounds.

In growing markets, people are being hired.  And, many (most) are somewhat successful in meeting their numbers (based on what the company thinks they can do in the growth market).  They become management.  They build “best practices” that others follow.

When the market is in an upswing, it’s virtually impossible to tell the “execution success” from the “market success.” The rising tide lifts all boats.

But, when the market turns down, what happens?  You got it.  Things fall apart. People miss their numbers.  There are layoffs.

There’s no doubt that market does matter, don’t get me wrong.  What’s the old saying–the best ingredient you can have for making hamburgers is a starving market.  But, people that are “execution successful” tend to make a better run of it in both up markets and down markets.

As the markets swing, execution adjusts.  And, execution doesn’t do things because of corporate ritual–it does it because it produces results.

And, it’s this very fact that makes them positioned for the opportunities that present themselves.  They tend to weather the economic storm better.. and thus are better positioned for the recovery.

So, that brings me to my question.  Are you “market successful” or “execution successful?”  and, if it’s the former, what steps are you taking to become better at execution?

I’d love comments of any concrete ideas about how you make yourself better at executing.  Comment people, comment!

3%

January 29th, 2009 | Posted in Latest posts, TEMPUS | No Comments
Tags: , ,

So, I’ve been pinged a number of times about how my “small big” direct mail test went.  We generated about a 3% return on the first letter campaign.  Not bad, considering we’re not direct marketers (but not as good as we hoped).  I guess you could say it was realistic–similar to how we should be about all things in this economy, right?  ;-)

Based on this, our plans are to continue forward with the direct mail campaign.  Onward and upward!

If anyone has any questions, feel free to ask in the comments.

Changing culture 1 social media post at a time…

January 13th, 2009 | Posted in Latest posts, Other Projects | No Comments

Quick one today.

One of the side projects I have is Better Beerfood.  For those of the uninitiated, it’s a cooking show that I product, direct and edit with Chef Paul Rinehart of Online Cooking and SALT.  The show is fun to do, and we get a lot of free beer.  And, we’ve had some minor B side awards for it, so it’s all in all a fun ride.

Yesterday on YouTube, we had a great comment.  To quote:

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awzse has made a comment on Takoyaki:

盛り付けが綺麗!ソースをああいう風に使うって発想はなかったw

Seems this is Japanese.  The translation roughly was “Oh, I never thought of doing it that way, neat.”  Seems they were interested in our Takoyaki interpetation.. :-)

Chef Paul changing the way the way a Japanese person prepares Takoyaki.. all because of social media.  Amazing world we live in.

You can see Takoyaki the episode here.